taste buds
I feel like I’ve done nothing but eat since my last Substack—the most delicious guacamole and fish tacos in Oaxaca during a 72-hour photo shoot with L’Agence (pic below), Courage Bagels (with a side Miu Miu, above) throughout Frieze LA and San Vicente Bungalows Buffalo Cauliflower in the midst of pre-Oscar hoopla. Oaxaca was by far the most nourishing, , however, due to La Verdura de Olla, Sabina Sabe and Origen. Also noteworthy was my stay at Otro, a chic Zapotec-inspired hotel, pictured below, with a rooftop pool, breath-taking views and a subterranean spa. See my Instagram for highlights!
I credit Sarah Wragge’s Alkalize and Booty By Mich Zoom workouts for my jeans still fitting, the bravery needed to post a pic of me in a swimsuit(!), and my aspiration for more of spring’s figure-flattering clothes. Speaking of, let me show you what I recently indulged in.
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